FOODLine Kyriakopoulos Co. is a Technology/Consulting and Engineering company, based in Athens(Glyfada), Greece.
We are active in the planning, development & management of Industrial food projects and investments.
The history of the company goes beyond 35years in the food industry, an idea conceived by one of the most experienced Food Technologists/Bakery-Confectionery Engineers of the global field,
Mr. Tassos “Dottore” Kyriakopoulos.
Since then, the company has appended skilled Project Engineers accredited by the IMECHE and registered with the Engineering Council, as well as qualified Food Technologists & Engineers under the accreditation of IFST.
Based on FOODLine Co. significant and diversified experience, the services we provide are divided in two main sectors:
- Turn-key, design, project management and start-up for complete food processing units
- Product Amelioration, cost reduction, Research & Development of products (in our fully equipped pilot plan and laboratory either at customer’s facility and Quality Assurance
FOODLine Co. has been expanding its’ horizons in the global industry for more than 15 years having established strategic representation partnerships in the emerging markets of Middle East & Africa as well as Asia.
Today, we proudly count a large successful number of references within the Food Industry throughout Europe, Africa, M. East and Asia which converts an existing heavy heritage into our passion for what we do.